Overseeing menu design is Chef Anthony H. Chin, whose preference for classical French cuisine with an eclectic Mediterranean and Southwestern influence gives our menu a distinctive flair. His experiences across the U.S. and the Caribbean and his formal training in New York have informed a culinary style that is respected across the industry.
He is known for heart-healthy fine dining and flavorful ideas that create a memorable dining experience. With more than 200 sumptuous cuisine options tailored to fit your every desire, we can create the perfect menu for events of all sizes. We invite you to contact us today for a free sample of our cuisine and hospitality. It’s the first step in planning an event your guests will remember as a culinary delight.

Sweet Street
Chocolate Cheese Crumb
Crumb Cake
Crumble Berry Cream Cake
Cranberry Bliss Bar
Classic Crumb Cake
Carmel Rockslide Cake
Carmel Rockslide Bar
Pumpkin Bar
Lemon Bar
Bourbon Pecan Pie
Carrot Sequel
Lemon Berry Jazz Pie
Hazelnut Cappuccino
Pecan Bar
Heath Toffee Bar
Espresso Chocolate Cake
Bourbon Pecan Pie
Lemon Bar
Strawberry LaBamba
Pecan Bar
Carmel Apple Granny
Snickers Pie